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Black Angus Bottom Sirloin Flap Steak 8/8 oz

Black Angus Bottom Sirloin Flap Steak 8/8 oz

Bottom Sirloin Flap Steak, sometimes called sirloin tip or bavette, comes from the bottom sirloinbutt in the same area as the tri-tip. This is a very versatile cut that can be tender and extremely flavorful. It takes up marinade well

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