Sel Gris-French Grey Tamise sea salt is one of the most recognizable natural, gourmet salts in the worlds. This salt is evaporated from clay lined ponds and hand-harvested using traditional Celtic methods, which utilizes the seawater, wind, sun, and only wooden tools. Carefully sifted for medium grain consistency, the crystals are small and evenly sized for a cherished texture. Use as table salt to add a delicate, savory crunch to all your favorite dishes, or try it on fresh melon, grilled peaches or sweet potato fries.
Country of Origin: France
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